WebbInstructions. Preheat oven to 325° F. In a large resealable plastic bag, combine flour, salt, pepper, and granulated garlic. Add steak, a few pieces at a time, and shake to coat. On the stovetop, heat oil in a cast-iron … Webb6 juni 2024 · Instructions. In a large 6 quart slow cooker, add all of the ingredients. Stir until the brown sugar has dissolved. Cover and cook on low for eight hours. If necessary, skim the fat off the top of the liquid. Stir well. Serve over cooked rice, noodles, pasta, etc.
Easy Pepper Steak - Swanson
Webb5 sep. 2024 · 14 oz canned diced tomatoes, with juice 2 tablespoons tomato paste 1 tablespoon Worcestershire sauce ½ teaspoon dried thyme leaves salt and pepper to taste corn starch for thickening optional Instructions Add sliced carrots, celery, onion, & garlic to the bottom of a slow cooker. WebbMar 21, 2024 - This crockpot pepper steak recipe slow cooks tasty strips of sirloin with onion, green pepper, and tomatoes for an easy ... strips of sirloin with onion, green pepper, and tomatoes for an easy and comforting dinner. Mar 21, 2024 - This crockpot pepper steak recipe slow cooks tasty ... Slow-Cooker Pepper Steak. 3588 ratings · 3.5 ... cinnabon mix
Slow Cooker Cube Steak and Gravy - This Farm Girl Cooks
Webb8 okt. 2024 · Stir together the remaining ingredients except the cornstarch and pour over the top of all. Cover and cook on low for 6-8 hours, or until beef is tender. Lift beef out of the slow cooker and sir the cornstarch slurry in. Place beef back on top and cook on high for 15-30 minutes or until sauce has thickened. Serve with mashed potatoes or noodles. Webb18 okt. 2024 · Step 2. Add the steak to the skillet, and saute until browned on the outside. Step 3. Place the bullion in the hot water and stir until dissolved. Step 4. Whisk the cornstarch into the water and bouillon mixture, and pour it into the crockpot. Step 5. Webb25 apr. 2024 · Step 3: Add the strips to the crock pot, followed by the cornstarch slurry and the beef broth. Step 4: To the slow cooker, you’ll then add the garlic, bell peppers, tomatoes, onions, soy sauce, sugar, and salt and pepper. Stir well to combine and cover with the lid. Step 5: Cook on high for 3-4 hours or low for 6-8 hours. cinnabon muffin mix